Sunday, November 8, 2009
Final processing
Gutting it was interesting...would have made a good science lesson. Removed skin first, the slowly open through the middle (careful for unexpected gases :)), then cut off the head (first place where a saw is needed), then quartering.
It was amazing how discrete all the body part are. For experience sake I did do all of it except the final quartering.
My Axis probably weighed 175 lbs...total meat might be 40 lbs.
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